Grilled Cheese: Cheesomancy and you!
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Grilled Cheese: Cheesomancy and you!

Let’s admit it.  Cooking is not as much fun as eating.  So we get lazy.  Some foods feel the brunt of our laziness the hardest.  If it’s already quick AND good, innovation takes generations. Everyone turns their attention to the “hip” foods like:

  • Deconstructed watermelon;
  • Waffle burgers; or
  • Glazed bacon with au jus

(Ok, I made these up but feel free to submit your ideas of how to make ’em)

And onward go our everyday culinary heroes. Never seeing the attention they deserve from cooks and chefs.

Well I say “NO LONGER!” Our heroes deserve their parade. Their medals, long overdue do not escape my attention! And so with pride, I present to you a hero of the modern world, in all it’s glorious regalia, waiting to delight your face. With cheese!

Image via Flickr courtesy of ChefDruck

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10 responses to “Grilled Cheese: Cheesomancy and you!”

  1. So…I may or may not have made this yesterday before the post was even up…was fucking unreal how good it was! I added bacon and tomato garlic basil seasoning…needless to say there were terrorist plots hatched in my mouth…

    • Glad you liked it. Just so you know, I plan to use your comment on the cover of my upcoming book:
      “From Ghetto to Gourmet: Pantry Raids and Not Eating the Same **** Everyday”
      *Look for it in stores after eating LSD laced mushrooms and smoking bath salts (who knows what you’ll see at that point)

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